The health bureau of Beijing Dongcheng: Have already investigated and

The health bureau of Beijing Dongcheng: Have already investigated and prosecuted Shu State's roast fishmonger's hygiene issue of Gui street
Beijing Dongcheng District Health Inspection Institute: Have already investigated and prosecuted Shu State's roast fishmonger's hygiene issue of Gui street

Recently, the media reports the street Shu State of Gui of Beijing bake the fishmonger's, store in " the fish reprocess the previous night " , " saliva hot pepper " Wait for the food potential safety hazard, this causes the extensive concern of the net friend. In the afternoon of the 23rd, the relevant person in charge of Beijing Dongcheng Health Inspection expresses while accepting reporter's written special visit of column of www.xinhuanet.com " the first response ", have already sent supervisor to the home office of grilled fish of Shu State of Gui street (the licence name of food and beverage service has been the legendary restaurant of Shu State of Beijing) And the branch (the licence name of food and beverage service is the restaurants of towns and villages all over the country of Shu State of Beijing) Supervise and inspect, to having roast fishmonger's of the hygiene problem, the supervisor has already ordered it to correct immediately, and the administrative penalty that warns in accordance with the law.

According to the introduction of above-mentioned person in charge, find in the inspection of the home office of grilled fish of Shu State of Gui street involved to reporting of the offence, shop this have ice box memory free food and semi-manufactured goods mix put and environmental sanitation bad and tableware sterilize problem such as being unstandard, to not having the health certificate to newly arrive personnel in the inspection of the branch individually. The supervisor has already ordered it to correct immediately right away, the administrative penalty that is warned in accordance with the law, and could be on duty after requiring that must offer the valid health certificate while hiring the new employee in the future.

Whether guests eating the problem that the hot pepper left reuses as to whom the masses of net friends cared about, this person in charge says, the supervisor has not found to kitchen and restaurant that there is a large number of to bomb good hot pepper section while checking. While inquiring the relevant person in charge of the kitchen, the other side tells the hot pepper left will not be chosen reusing in the grilled fish provided for guest, have cook choose, should in accuse of oil in the grilled fish recalled in the barrel, separate the oil with discarding of rubbish of kitchen cabinet, accept the rubbish of kitchen cabinet and discard the oil as two different companies, so should separate. Will not eat guests the hot pepper left to reuse.

This person in charge emphasizes, at present, meet and talk to 77 heads of the unit of food and beverage service of Gui street, and put forward the concrete requirement to the food security management of Gui street. In addition, to Inner Street of Dongzhimen (Gui street) Food and beverage service unit checking. Reexamined the food and beverage service unit of some existing problems on the 23rd, has not found the illegal activities.

This person in charge says, Health Inspection Institute will continue strengthening with unit food and beverage service supervision and inspection to Gui street, once find that there are problems, carry on administrative penalty in accordance with the law immediately, of a serious nature, revoke the food and beverage service licence in accordance with the law. Hope to launch social forces to carry on supervision to hygiene of food and beverage of Gui street at the same time with it, promote the food safety work of Gui street together, protect the customer's health. (reporter lustrous and transparent Jiang ChunYuan Li)


The health bureau of Beijing Dongcheng: Have already investigated and prosecuted Shu State's roast fishmonger's hygiene issue of Gui street